Sprout Creek Farm Toussaint
A Robustly flavored cheese with a distinctive Alpine flavor.
Toussaint becomes more complex and peppery with age, and rounds out with a smooth, tight texture. Natural edible rind.

Sprout Creek Barat
This Assertively nutty cheese with a pronounced caramel flavor is dense and dry. A lingering sweetness compliments its granular texture and earthy rind.

Sprout Creek Farm Eden
Smear-ripened with an elastic texture and a golden interior, Eden has a pungent nose but a sweet apple butterscotch finish.

Cypress Grove Truffle Tremor

Lamb Chopper
Born to be mild, this sheep milk cheese is buttery in color and flavor with a long, complex finish. The texture is smooth and soft-firm, making Lamb Chopper™ an enchanting table or cooking cheese. The wheel is finished in natural wax. Made in Europe exclusively for Cypress Grove Chevre.

Berkshire Blue
An American blue cheese made in Berkshire County, Massachusetts from whole, unpasteurized Jersey cows’ milk.

Hudson Valley Camembert Square
By Old Chatham Sheep herding company

Barely Buzzed by the Beehive Cheese Co.
his is a full bodied cheese with a nutty flavor and smooth texture. The cheese is hand rubbed with a Turkish grind of Colorado Legacy Coffee Company’s (The Cheesemakers brother) “Beehive Blend”. The blend consists of a mix of South American, Central American, and Indonesian beans roasted to different styles. French Superior Lavendar buds are ground with the coffee and the mixture is diluted with oil to suspend the dry ingredients in the rub.

Old Québec Cheddar
Vintage Cheddar//Aged over 3 years