Small Plates
Smoky Peach Gazpacho - local honey\ toasted hazelnut\heirloom tomato\ cilantro cream 10 Mains Spaghetti Carbonara Rendered italian bacon\parmesan\black pepper\brined egg yolk 25 Soft Shell Crab Risotto - mussels \colossal shrimp\artichoke heart\blistered tomato\risotto 29 Pappardelle with Grilled Shrimp- pesto \blistered tomato\torn mozzarella\handmade pasta\26 Pistachio Lamb Sausage - Karl Family Farm lamb\haricot vert\sauteed piu lentil and bacon succotash 27 |
Peter A MilanoEat, Drink, and Explore from chef Peter's blog about his food experiences, recipes, and travel. Categories
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November 2018
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